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A night with Robert Strand from Nordic Center

  • October 02, 2025
  • 18:00 - 22:00
  • Norwegian Club of San Francisco

Registration

  • With boiled potatoes and grated carrots
  • With apples and onions (Eplekoteletter) served with boiled potatoes and a light pan sauce.
  • With boiled potatoes and grated carrots
  • With apples and onions served with boiled potatoes and a light pan sauce

Register

UC Berkeley, which counts the Norwegian banker Peder Sæther among its early benefactors, is an institution with deep Norwegian roots. This legacy continues today through the work of Robert Strand, the current director of the Nordic Center and a fellow club member. This Thursday, Strand will join us to discuss the activities of the Nordic Center and share insights from his forthcoming book, Nordic Capitalism: Lessons for Realizing Sustainable Capitalism.

MENU: 

Starter:

Creamy cauliflower soup (Blomkålsuppe)

Fish option:

Norwegian fish gratin (Fiskegrateng) with boiled potatoes and grated carrots

Meat option:

Pork chops with apples and onions (Eplekoteletter) served with boiled potatoes and a light pan sauce

Dessert:
 Rhubarb compote (Rabarbragrøt) with vanilla sauce


Men's Dress Code: Jacket, Shirt, and Tie.

Ladies:  Cocktail attire. 

Please note that all registrations are non refundable. 

1900 Fell Street, San Francisco, CA 94117-1917

Phone:  +1 (415) 668-1558 

Email: contact@norwegianclub.org